This fresh harvest oil is soft and mild with aromas of ripe olives and a sweet, buttery finish.  Made from sun-ripened black olives, this silky-smooth Extra Virgin Olive Oil is light, yet full-flavored and a perfect replacement for butter in your favorite dishes.  Also great for use as an alternative oil for baking pastries, cakes, and breads.

PERFECT PAIRINGS: Aged balsamic vinegar, Dipping spices and fresh Parmesan.

USES: Great for everyday cooking and sautéing and dipping crusty artisan breads. Serve over salads and fresh vegetables.